11 July 2012
olive and sorrel toasts
prosciutto wrapped melon
iceberg lettuce with radishes, chives, buttermilk and Point Reyes Blue vinaigrette
yellow tomato gazpacho with fried zucchini, eggplant and anise hyssop
11 July 2012
olive and sorrel toasts
prosciutto wrapped melon
iceberg lettuce with radishes, chives, buttermilk and Point Reyes Blue vinaigrette
yellow tomato gazpacho with fried zucchini, eggplant and anise hyssop
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